Testimonials

Hear from Our Poke Bowl Franchise Owners

The Aloha Pokē Co. team can talk all day about how great our health food franchise is. From our simple and straightforward concept to our flexible footprint, to our training and ongoing support, we are a great investment choice for anyone interested in restaurant franchising. QSR magazine even recognized us as one of the country’s hottest startup fast-casual restaurants. But the best measure of the strength of a franchise is the satisfaction of its owners. We’ve compiled some of the feedback from our current restaurant franchise owners below. Check out their testimonials to get a better idea of what you can expect as an Aloha Pokē Co. franchisee.

  • The pandemic has had an effect on all restaurants; however, Aloha Poke is better positioned to overcome these obstacles. Aloha’s smaller average footprint is a competitive advantage keeping monthly occupancy cost at a minimum.

    - Scott Miller

    Multi-Unit Franchisee
  • To franchise with Aloha is much easier than these other brands. They are different from these other brands. These guys at Aloha’s leadership, they’re just amazing guys. They really support you, they’re there for you, and I’m just really enjoying my time with all of them. Anytime I call them or email, they catch up with me once or twice a week. They’re available, and they are there to help.

    - Baryalay Razi

    Houston, TX Franchisee
  • I have seen many different franchise concepts that require complex back-of-house build outs and cooking staff and are now experiencing the strain caused by current labor issues, economic turmoil, and supply chain challenges. Aloha Poke’s brand development strategy and buildout requires much less to start and maintain, while still offering an attractive return on investment year-over-year. I feel that concepts like Aloha Poke Co. are part of the fast-casual evolution toward offering higher-quality menu offerings as we continue to navigate pandemic-related disruptions.

    - Randy Elias

    Acworth, GA Franchisee
  • We are thrilled to be the first Aloha Poke restaurant in the state we love, and in the state where we are raising our children. As first-time franchise owners, we decided on Aloha Poke for several reasons including the brand's franchise development program, the projected return on investment, the ease of operations, low labor requirements, and most importantly, the sheer beauty and high-quality nutritional value of the brand's dedicated menu.

    - Amanda and Corey Tabb

    Cypress, TX Franchisees
  • To me, it was the simplicity of the process and the fresh ingredients. I looked at it and realized from what I had before, to what I see now, this was a no-brainer for me to operate. And even if you don’t have that background, you can get trained.

    - Tom Wang

    Wisconsin Owner-Operator

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